Sambal goreng tempe . This is a Malaysian/Singapore vegetarian dish. 'Sambal Goreng' is made of Soya Bean Cake (Tahu or Tau Kwa), Fermented Soya Bean cake (Tempe), Long beans and spices. Simmered in an aromatic coconut based gravy to perfection, this dish is so delicious served with steamed white rice. Cut the garlic, onion and chili in big pieces Mix the water with the salt. It is one of the most hearty vegetarian dishes I can think of. Made with long beans, Tahu(beancurd) and Tempe(fermented soybean cake) I absolutely love this with rice! The Recipe Intro↓ has more information, images of ingredients as well as Recipe Video. You can have Sambal goreng tempe using 13 ingredients and 6 steps. Here is how you achieve it. Ingredients of Sambal goreng tempe It's of Bahan. Prepare 1/2 bagian of Bawang bombay. It's Secukupnya of gula. It's Secukupnya of garam. Prepare Secukupnya of minyak goreng. You n...